Savory

Welcome to my Savory Recipes category page. Here you can find DOZENS of recipes to make your next meal memorable. From my favorite Shrimp Tacos to delicious Artichoke Dip Ravioli to the perfect Baked Sole in a creamy spinach sauce find the perfect recipe to delight your palate.

Greek Salad

This take on a classic Greek salad has so much flavor you just won’t believe that nutrition label! I’ve added some bell pepper for extra crunch and some great fresh ingredients like fresh thyme and oregano for a special Greek salad dressing to take this salad to the next level. What is Greek Salad Dressing...

This take on a classic Greek salad has so much flavor you just won’t believe that nutrition label! I’ve added some bell pepper for extra crunch and some great fresh ingredients like fresh thyme and oregano for a special Greek salad dressing to take this salad to the next level. What is Greek Salad Dressing…

Blackened Salmon with Pineapple-Jalapeño Salsa

What is Blackened Salmon? Blackened salmon gets its name by the black, charred outside of the salmon fillets. The charring comes from a mix of spices, usually orange and red in color such as paprika, cayenne pepper or chili powder. They’re mixed with butter or oil and brushed onto the salmon where it deepens in...

What is Blackened Salmon? Blackened salmon gets its name by the black, charred outside of the salmon fillets. The charring comes from a mix of spices, usually orange and red in color such as paprika, cayenne pepper or chili powder. They’re mixed with butter or oil and brushed onto the salmon where it deepens in…

Turkey Meatballs with Smoky Marinara Sauce

How to Form Meatballs Meatballs are really easy to shape and you can make sure they are uniform by using an ice cream scoop (a small sized one works best) or a tablespoon measure. Roll the meat in between the palms of your hands until the surface of the meatball is smooth and shiny. By...

How to Form Meatballs Meatballs are really easy to shape and you can make sure they are uniform by using an ice cream scoop (a small sized one works best) or a tablespoon measure. Roll the meat in between the palms of your hands until the surface of the meatball is smooth and shiny. By…

Chipotle-Orange Slow Cooker Carnitas

What are Carnitas? Carnitas is a Mexican dish that literally means “little meats”. It’s made by slow cooking pork until soft and tender, it’s traditionally cooked in oil or lard with some spices and tastes incredible. It’s so easy to make this dish at home using a slow cooker and the best part about it...

What are Carnitas? Carnitas is a Mexican dish that literally means “little meats”. It’s made by slow cooking pork until soft and tender, it’s traditionally cooked in oil or lard with some spices and tastes incredible. It’s so easy to make this dish at home using a slow cooker and the best part about it…

Honey-Jalapeño Glazed Bacon Wrapped Shrimp

This party-perfect app is quite addictive. They’re also easy to make ahead of time, and then broil just before guests arrive. If you’d like, triple the jalapeño-honey mixture, and serve it alongside the shrimp for dipping. The Best Bacon to Use You want to use bacon with enough fat running through it that it’ll be...

This party-perfect app is quite addictive. They’re also easy to make ahead of time, and then broil just before guests arrive. If you’d like, triple the jalapeño-honey mixture, and serve it alongside the shrimp for dipping. The Best Bacon to Use You want to use bacon with enough fat running through it that it’ll be…

Easy Breakfast Ideas

When convenience, deliciousness and nutritiousness combine you’ve got to take notice and add something to your shopping list! I’ve prepared MorningStar Farms Original Sausage Patties with three different pairings. I’ve got twin boys that are almost two so I need to all the shortcuts I can get. Mornings are super packed with getting YouTube and...

When convenience, deliciousness and nutritiousness combine you’ve got to take notice and add something to your shopping list! I’ve prepared MorningStar Farms Original Sausage Patties with three different pairings. I’ve got twin boys that are almost two so I need to all the shortcuts I can get. Mornings are super packed with getting YouTube and…

Shrimp Boil

What do you eat with shrimp boil? Shrimp boils are almost complete meals but they’re wonderful with a salad or some biscuits! Take a look at these recipes and see what strikes your fancy! Cheesy Sage Biscuits Strawberry Salad with Candied Walnuts Raspberry Avocado Salad Best Buttermilk Biscuits Classic Caprese Salad How long do you...

What do you eat with shrimp boil? Shrimp boils are almost complete meals but they’re wonderful with a salad or some biscuits! Take a look at these recipes and see what strikes your fancy! Cheesy Sage Biscuits Strawberry Salad with Candied Walnuts Raspberry Avocado Salad Best Buttermilk Biscuits Classic Caprese Salad How long do you…

Crispy Orange Chicken

Sweet, tangy, and spicy, this orange chicken is worlds tastier than takeout, and ready in just about 30 minutes. The best part is the crispy chicken—starting it in a cold skillet gets the skin extra crunchy. If you’ve never tried gochujang, add it to your shopping list—this not-too-spicy Korean chile paste adds big flavor stir-fry,...

Sweet, tangy, and spicy, this orange chicken is worlds tastier than takeout, and ready in just about 30 minutes. The best part is the crispy chicken—starting it in a cold skillet gets the skin extra crunchy. If you’ve never tried gochujang, add it to your shopping list—this not-too-spicy Korean chile paste adds big flavor stir-fry,…

Shrimp Ceviche with Mango

No dish makes you feel like you’re on a tropical beach more than shrimp ceviche. Every bite is a bit of an adventure—jalapeño brings the heat, mango tempers it with peppery sweetness, radish provides crunch, and avocado delivers lush creaminess. Blanching the shrimp first is totally optional—if you’d like to let the citrus juice cook...

No dish makes you feel like you’re on a tropical beach more than shrimp ceviche. Every bite is a bit of an adventure—jalapeño brings the heat, mango tempers it with peppery sweetness, radish provides crunch, and avocado delivers lush creaminess. Blanching the shrimp first is totally optional—if you’d like to let the citrus juice cook…

Oven Roasted Tomatoes

What are the Best Tomatoes to Use? You can roast any kind of tomatoes and you’ll notice that the flavor really intensifies and they become extra sweet and delicious. I used plum tomatoes for this recipe and they work really well for pasta sauces (especially Roma or San Marzano varieties). Roma tomatoes don’t contain a...

What are the Best Tomatoes to Use? You can roast any kind of tomatoes and you’ll notice that the flavor really intensifies and they become extra sweet and delicious. I used plum tomatoes for this recipe and they work really well for pasta sauces (especially Roma or San Marzano varieties). Roma tomatoes don’t contain a…

Chicken Pot Pie Soup

Chicken pot pie is one America’s ultimate comfort foods, but the leftovers aren’t quite as delicious, because the crunchy topping goes soggy the next day. This recipe solves that problem by delivering a dynamic duo—a creamy soup filled with roasted vegetables and chicken, and herb-flecked puff-pastry crackers that stay crunchy all week long. The Best...

Chicken pot pie is one America’s ultimate comfort foods, but the leftovers aren’t quite as delicious, because the crunchy topping goes soggy the next day. This recipe solves that problem by delivering a dynamic duo—a creamy soup filled with roasted vegetables and chicken, and herb-flecked puff-pastry crackers that stay crunchy all week long. The Best…

Garlic Shrimp with Crispy Pancetta

Shrimp is a smart choice for weeknight dinners thanks to its super-fast cook time. This quick-and-easy recipe comes together in less time that it takes to boil water; serve this garlicky shrimp over your favorite pasta for an effortless supper. If you’re a big garlic lover, grate an extra clove of garlic over the shrimp...

Shrimp is a smart choice for weeknight dinners thanks to its super-fast cook time. This quick-and-easy recipe comes together in less time that it takes to boil water; serve this garlicky shrimp over your favorite pasta for an effortless supper. If you’re a big garlic lover, grate an extra clove of garlic over the shrimp…

Slow Cooker Chili

Looking to change up your chili game? This hearty slow cooker chili is a great place to start. Not only does it get a flavor and nutrient boost from sweet potatoes and kale, it’s ridiculously easy to prepare. The dried chiles are absolutely optional; they add a hint of smoky-raisiny depth to the chili. If...

Looking to change up your chili game? This hearty slow cooker chili is a great place to start. Not only does it get a flavor and nutrient boost from sweet potatoes and kale, it’s ridiculously easy to prepare. The dried chiles are absolutely optional; they add a hint of smoky-raisiny depth to the chili. If…

Turkey Chili Verde

What is Chili Verde? Chili Verde translates as “green chili” as it’s made with a lot of cilantro and no tomatoes. This Mexican dish is often made with salsa verde or other green veggies to give it a pop of color and incredible flavor. Like most chili recipes there are so many variations of the...

What is Chili Verde? Chili Verde translates as “green chili” as it’s made with a lot of cilantro and no tomatoes. This Mexican dish is often made with salsa verde or other green veggies to give it a pop of color and incredible flavor. Like most chili recipes there are so many variations of the…

Oven-Roasted Greek Chicken Breasts

Chicken breasts are everyone’s go-to choice for a healthy protein, but they’re lackluster in the flavor department, and notorious for drying out quickly in the oven. I solved that problem by marinating them in a mixture of Greek yogurt and olive juice, which tenderizes the meat and infuses them with flavor all the way through....

Chicken breasts are everyone’s go-to choice for a healthy protein, but they’re lackluster in the flavor department, and notorious for drying out quickly in the oven. I solved that problem by marinating them in a mixture of Greek yogurt and olive juice, which tenderizes the meat and infuses them with flavor all the way through….