A moist vanilla cake filled with silky dulce de leche and covered in show stopping sugar shards.
If you can't find dulce de leche just boil a can of sweetened condensed milk in a pot with an inch of water for about an hour.
To get FLAT layers that are moist inside and out try using cake strips! You can buy a set on the shop page or make your own from foil and paper towels at home. I made a whole blog post on it so check it out if you’re interested!