Chicken enchiladas are a quick and simple dinner perfect for busy weeknights. Your family will love the seasoned chicken filling, incredibly flavorful sauce, and melty cheese. They’re also a fantastic way to use up leftover chicken, which saves you even more cooking time! You can even make a double batch and freeze half for later,…
Pesto is a classic Italian sauce made by blending fresh basil, pine nuts, parmesan cheese, garlic, and olive oil to create an addictive bright green sauce that can be used in a variety of ways. My pesto sauce recipe comes together in a food processor in a matter of minutes and can be used immediately…
This easy lemon bundt cake is a must-try for lemon lovers! Moist, sweet, and full of lemon flavor from fresh lemon juice, zest, and a lemony glaze, it is a simple but impressive dessert for any occasion. The balanced sweetness and tart citrus flavors are a hit every time. If you’re concerned about the cake…
Lemon poppy seed muffins are packed with bright citrus flavor from fresh lemon juice and zest. A sweet, tangy lemon glaze is drizzled over the top for the perfect finish. Poppy seeds add a nice crunch to these soft, moist homemade muffins. I love enjoying them with a hot cup of coffee in the morning…
Strawberry shortcake cupcakes are basically strawberry shortcakes turned into cupcakes! Instead of using biscuits, you’ll scoop a jammy strawberry mixture into moist, fluffy vanilla cupcakes. Topped with a generous amount of piped whipped cream frosting, these cupcakes are a sweet, tasty summer treat. Strawberry shortcake cupcakes are always a hit on a special occasion and…
Starting the day with a short stack of cottage cheese pancakes topped with a drizzle of maple syrup feels like a treat. After all, who can resist a pile of fluffy pancakes? But, unlike the traditional breakfast dish, this recipe adds a boost of protein to help keep you satiated all morning long. Not a…
If you’ve wondered how to cut a round cake so you have enough slices of cake for your guests, this is for you! Learn how to quickly and easily cut a beautiful cake into neat slices, large or small, depending on your party size. All you need is a sharp chef’s knife or bread knife….
Try these brown butter chocolate chip cookies with chewy, crispy edges, loads of chocolate, and nutty flavor from brown butter! The best part is that the cookie dough stirs together quickly by hand and only needs a short chill time in the refrigerator. You can bake these cookies immediately or freeze them for later. Browning…
