When you’re craving a delicious and warming chicken curry then look no further. This recipe is super easy and packed with delicious yet simple ingredients. Bold yellow turmeric is the unsung hero of your spice cabinet. In addition to yielding its golden hue to many common foods (such as mustard), research has shown that it...
White Chicken Chili
Nothing warms me up quite like a big bowl of white chicken chili, but I often find myself craving a less-heavy version of this comfort-food favorite. Enter this speedy chicken chili! Chicken breasts keep this much more heart healthy than traditional beef recipes; ultra-convenient canned beans, corn, and chiles means I can whip this up...
Buttermilk Pie
Buttermilk pie might be the best dessert you’ve never heard of! Its thought to have originated in England and become popular in the South, along with it’s close relative Chess pie. This pie is so easy to whip up in one bowl and it’s really lovely I especially enjoy the creaminess of the custard filling...
Chocolate Chip Cookie Bars
Chocolate chip cookie bars are here to save the day! This recipe comes together in a snap and makes a perfect batch of soft, chewy cookie bars. You can easily scale the recipe up for a crowd or make this ahead for an amazing on demand treat. Frequently Asked Questions How do you know when...
Lemon Cookies
While I love all my recipes, these lemon cookies are a family favorite in heavy rotation. We can’t get enough of these perfectly sweet, soft cookies, especially when topped with a crunchy lemon glaze! By the way, these cookies stay super soft fr days, it’s not one of those situations where you need to eat...
Hummingbird Cake
This delightful hummingbird cake with tropical notes of pineapple and banana is just so dreamy and delicious. I love the tanginess of the cream cheese frosting complementing a spiced cake with the crunch of toasted pecans; basically it has everything! By the way you can TOTALLY make these as cupcakes! I think the pineapple flowers...
Chocolate Covered Strawberries
If you’re looking for a fun and easy dessert to make then search no further! Chocolate covered strawberries are delicious and come together in just a few minutes. Perfect for Valentine’s day, an afternoon tea, or romantic meal they’re infinitely customizable and just plan delicious. Frequently Asked Questions What is the Best Chocolate to Melt?...
Tandoori Chicken
I love a recipe that can be summed up with three words: stir, marinate, and bake! These super- easy tandoori chicken skewers do just that—all you have to do is stir together all the ingredients, marinate the chicken for a few hours, then assemble the skewers and roast them to perfection. Sound easy? It truly...
Korean Fried Chicken
Have you heard of KFC? No, not that KFC—I’m talking about Korean Fried Chicken! It’s everything you love about regular fried chicken, only better. My twist on this crispy, delicious chicken gets big flavor from gochujang, a mildly spicy Korean chili paste. I use it along with honey, lime juice, and soy sauce to make...
Snowflake Cake
Can a Christmas cake be chic?? I had this idea of piping candy melt snowflakes for an ombré cake and I love how it came out! So simple but delicate and beautiful. Also, completely delicious! Pro Tips for making a Snowflake Cake If you’re not using 6-inch pans, double the recipe for 8-inch pans or...
Oreo Cheesecake
This was one of the most requested recipes from my YouTube viewers this year so after some delicious recipe testing I’m happy to present my Oreo Cheesecake! It’s got tons of Oreo flavor and a perfectly sweet, slightly tangy cheesecake filling topped with a decadent white chocolate ganache and light clouds of whipped cream. What’s...
Gourmet Grilled Cheese
How good is this simple sandwich? I actually got a euphoric feeling after my first bite and finished the whole thing in moments. That’s how good it was. The sharp cheddar CREAMY double cream gouda and rich Jarlsberg all melted into a dream-like pool of wonderment. When paired with a sweet and spicy jalapeño jam,...
Pastry Cream
Pastry cream is the iconic custard you use to fill eclairs, cream puffs and fruit tarts. It’s super easy to make but beyond delicious so be forewarned. Once you try this recipe you might become addicted! Pro Tips for the best Pastry Cream Using the corn starch is a bit of a cheat, you can...
How to Make Buttermilk
Buttermilk is a great ingredient in all sorts of recipes because its acidity reacts with leavening agents for fluffier cakes, tenderizes meats, and of course added moisture. Unfortunately, those cartons it’s sold in will not keep in the fridge very long and it’s so disappointing when you’re halfway through a recipe and realize your buttermilk...
Mini Cheesecakes
Mini cheesecakes are almost too good to be true! When decorated they truly look dazzling on the table and they’re so delicious. Perfectly sweet and creamy cakes with a crunchy base filled with toasted pecans make for an amazing treat. I love them plain but topped with some whipped cream or a dollop or pie...
