You won’t have to buy overpriced cake pops again with this easy recipe! It only requires a handful of ingredients, and with my step-by-step photos and tips, you’ll be making cafe-worthy cake balls in no time. Originally published in 2021, I have since retested the recipe and updated this post with some helpful troubleshooting guidelines….
This easy chicken pot pie recipe makes my favorite pot pie for a reason: The buttery, flaky homemade crust is a crisp delight, and the creamy filling made with tender chicken, heavy cream, and vegetables is so easy to adapt to suit what you have on hand! I also cross-tested this recipe using two different…
Once you’ve made this easy recipe, you’ll never go back to the store-bought canned biscuits again! The crumb of these homemade biscuits is tender, and they are sky-high with so many flaky, buttery layers. I developed this recipe years ago, and I’m revisiting the post to share some more tips and tricks I’ve learned after…
It’s apple season, and that means I’m making lots of apple desserts like caramel apples! Crisp, juicy apples dipped in buttery caramel— what could be better? You can even make gourmet caramel apples by adding your favorite toppings like sprinkles, melted chocolate, or chopped nuts. I’ve retested the recipe and updated it to explain the…
My easy pecan pie recipe is a hit every time! The crunchy, buttery pecans in the sweet, gooey filling are a textural dream, and it’s baked in a wonderfully flaky pie crust. You need very little hands-on effort to whip up this homemade pie. Simply place the pie dough in a pie pan, add chopped…
Chocolate chip cookie bars are here to save the day! This recipe comes together in a snap and makes a perfect batch of soft, chewy cookie bars. You can easily scale the recipe up for a crowd or make this ahead for an amazing on-demand treat. I tested this recipe in a 9×13-inch pan, so…
My easy chicken alfredo recipe takes just 30 minutes, a few simple ingredients, and barely any effort to whip up. Cook the chicken breasts until juicy and golden brown, and serve them over pasta tossed with garlicky, creamy homemade alfredo sauce. I retested this recipe and updated the post to help answer a few reader…
English Muffins are one of my favorite breakfasts whether they’re simply toasted and slathered with butter and jam or made into delicious breakfast sandwiches with sausage, bacon, or egg. My English muffin recipe is so easy to make and you don’t have to be a master baker to make them. They’re soft, chewy, and have…
